I made sweet pickles, dill pickles, and tomato jam. Neighbor Jules came by, brought me dill, and helped chop. Thanks Jules!
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Our attempts at urban agriculture. We wanted to make a record of all the stuff we manage to grow. It's so dang satisfying making food in the backyard.
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Yummmmm!
I picked two yogurt jars of wild blackberries this a.m.
And we ate zucchini tonight!
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